Armorican monkfish
Bianco di Fabbrica
2018
Winery
Vermentino, Roussanne, Marsanne, Viognier
Refinement
Vinification in conical wooden fermenters at 18°C • Aging for 12 months in oak tonneaux, 8 months on fine lees.
Misure
• Magnum 1,5 lt • Normal - 0,75 lt
Tasting note
With its unusual blend of indigenous and not varieties - Vermentino, Marsanne, Roussanne and Viognier - Bianco di Fabbrica connects Southern Tuscany to the Northern Cotes du Rhone. The colour is straw-yellow, tinged with pale-green. On the nose, the bouquet is intense with hints of linden, citron and lime zest. The palate is similarly rich, with balanced acidity and an almost savoury, rich mouthfeel.
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